An ‘Earthling’s Experience’ was staged in the city centre to try to encourage a more positive view of veganism.
Customers couldn’t get enough of it as Liverpool’s first vegan Chinese chippy opened its doors.
An education into how to enjoy a festive season without harming animals was given in St Helens.
The Vegan Festival returned to the Baltic Market after a number of successful events.
A shopkeeper hands out fruit and vegetables to people living on the streets to save on waste.
Healthy eaters can discover a more eco-friendly version of themselves at the ‘Live a Better Life’ showcase.
The city’s first vegan-only restaurant is to open in Liverpool next month.
Liverpool’s biggest ever healthy and ethical living event came to St George’s Hall at the weekend.